Alder wood produces a neutral, balanced smoke that has long been a sportsman's favorite for smoking salmon, trout, seafood and really any type of other meats. When using alder with meats such as steak, ribs and briskets, try mixing alder with our fruit wood species like apple and cherry for a delectable taste you're sure to love. All of our wood chips are thoroughly dried and has all bitter tree bark removed to ensure you're getting maximum smoke of 100% all-natural wood. The wood chips are precision ground for an even, consistent burn. All bags are 1.75 LB bags (794 g), 242 cu.in., 3.96 L in size. Size 794g bagShipping Weight: 800g
The Range Marketplace: Yes
Weight: 800g
Internal Storage Dimensions: n/a
Assembly Required: No
Material: Wood
Colour: AlderFeatures
Alder Wood Smoking Chips
Ideal for Fish and other types of Meat
Size 794g bag approx
Suitable for Smoker, BBQ's and Grills
Made in the USA